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A close-up of a spoonful of avocado cilantro crema.
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Avocado Cilantro Crema

Are you looking for a delicious, healthy sauce to complement your Mexican-inspired dishes? Look no further than avocado cilantro crema! This flavorful and creamy sauce is easy to make and pairs well with everything from tacos to burritos
Course Food
Cuisine Mexican

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Prep Time 10 minutes
Total Time 10 minutes
Servings 6 Servings
Author Krista

Ingredients

  • 1- Ripe Avocado
  • 1/2 Cup Sour Cream
  • 2 Tbsp Mayonnaise
  • 1/4 Cup Chopped Fresh Cilantro
  • 1 Tbsp Fresh Lime Juice
  • 1/4 tsp Cumin
  • 1/4 tsp Garlic Powder
  • 1/4 tsp Salt

Instructions

  • First cut the avocado in half lengthwise, remove the pit and skin, and chop the avocado into pieces.
  • Add the garlic and cilantro in the bowl of a food processor.
  • Add in the sour cream, mayonnaise and lime juice.
  • Finally add the chopped ripe avocado.
  • Pulse the mixture and process until smooth and well mixed, stopping to scrape down the sides and mix more. Process until it is the desired consistency, for thinner consistency just add a little bit of lime juice.
  • Store in an airtight container in the refrigerator.