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Easy 3 Ingredient Beer Biscuits

These delicious, fluffy, flavorful biscuits are so easy to make! Only 3 ingredients and they're on the table in 10 minutes!
4.57 from 23 votes
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Course: Side Dishes
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 8
Calories: 263kcal
Author: Krista

Ingredients

  • 8-12 oz. of Beer
  • 3 1/2 Cups Bisquick
  • 3 Tbsp Sugar

Instructions

  • Preheat oven to 350
  • Combine Bisquick and sugar in a mixing bowl.
  • Pour in the beer gradually add in about 6 oz of the beer, stir, add more, stir until you get the right texture. The batter should be thick but without lumps (see the picture above) and hold it’s form when scooped out onto a baking sheet.
  • Spoon on to a baking sheet in 8 equal mounds.
  • Bake for 8-10 minutes or until lightly golden brown.

Nutrition

Serving: 1g | Calories: 263kcal | Carbohydrates: 40g | Protein: 4g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 6g | Cholesterol: 1mg | Sodium: 675mg | Fiber: 1g | Sugar: 11g