- 3- Containers Key Lime Pie Greek Yogurt can use sugar free or low fat
- 1 – Container Cool Whip – thawed can use sugar free
- 1 – Graham Cracker Crust
First fold the yogurt and cool whip together until well mixed.
Spread into the graham cracker crust.
Cover and freeze for at least an hour.
Keep frozen until read to eat, remove from the freezer about 15-20 minutes before slicing and serving.
Serving: 1g | Calories: 299kcal | Carbohydrates: 37g | Protein: 6g | Fat: 14g | Saturated Fat: 5g | Polyunsaturated Fat: 8g | Cholesterol: 56mg | Sodium: 193mg | Fiber: 1g | Sugar: 22g