- 1 Cup Natural Creamy Peanut Butter
- 3/4- Cup Honey
- 1/2 – Cup Coconut Oil
- 2- tsp Vanilla
- 2 – Cups Old Fashioned Oats
- 5- Tbsp Cocoa Powder
- 1/2 – tsp Salt
In a medium size pan over medium/low heat combine the peanut butter and honey, coconut oil and cocoa powder. Stir until the peanut butter and coconut oil have melted. Continue to stir occasionally until it starts boiling gently. Now you don’t want to scorch your honey so keep it at a gentle boil for about 2 minutes.
Remove your pan from the heat and add in your salt, vanilla and oats and stir thoroughly until the oats are nicely covered with the chocolate mixture.
Now drop cookies by the spoonful or cookie scoop onto wax paper or parchment paper.
Allow the cookies to cool completely. Once the cookies are set remove them from the parchment paper and enjoy!
Serving: 1g | Calories: 501kcal | Carbohydrates: 50g | Protein: 10g | Fat: 31g | Saturated Fat: 15g | Polyunsaturated Fat: 12g | Sodium: 301mg | Fiber: 5g | Sugar: 29g